RAW MATERIALS & PACKAGING

Category: Bakery

  • CPP (Cast Polypropylene) and PE wicket bread bags for packing, displaying and preserving freshness of bread and other bakery products.
  • Cast polypropylene (CPP) films, used for lamination to other films, such as BOPP and PET.
  • CPP wicket bags for packing & preserving freshness of bread and baked goods, such as bread, buns, cookies, baguettes, and bread loaves.
  • Cake boxes for packing and easily removing the pastry from the box.
  • Printed or plain grease-proof satchel bags used for packing viennoiseries, pastries, muffins, cookies, donuts, sandwiches, takeaway, and delivery meals.
  • Paper sheets for fast food franchises, restaurants, coffee houses, bakeries, and patisseries.
  • Pastry boxes for packing pastries, such as cake, cookies, cupcakes, donuts, muffins, pies, and sweets.
  • Bottom-gusset stand-up pouches for agriculture, food, paramedical, pharmaceutical, and household care products on FFS machines
  • Pre-made pouches and bags for filling powders and granules for agriculture, building and construction, chemical and petrochemical, as well as food, healthcare, household care, and tobacco products.
  • Co-extruded thermoforming barrier films provide high resistance & barrier properties to preserve the taste & extend bread & baked goods shelf life.